PDA

View Full Version : Char-Broiled Jaguar


jaysta
09-14-2006, 08:45 PM
Ingredients:

53 Fresh Jaguars
Black and Gold Sauce
1 Hot Stadium Sized Oven

Toss Jaguars for 60 minutes. Smother in Black and Gold sauce. Let them bake in oven until completely finished. Enjoy! :bouncy:

SteelCityMan786
09-14-2006, 08:46 PM
:sofunny: :sofunny: :sofunny: :sofunny: :sofunny: :sofunny: :sofunny: Nice way to use the smack talk.

floodcitygirl
09-14-2006, 11:15 PM
Yummy!!!!!! :yummy: (lol)

MattsMe
09-15-2006, 12:12 AM
:sofunny: Nice recipe, but if it's anything like cooked Dolphin, it's gonna be bitter.

lamberts-lost-tooth
09-15-2006, 01:12 PM
Ingredients:

53 Fresh Jaguars
Black and Gold Sauce
1 Hot Stadium Sized Oven

Toss Jaguars for 60 minutes. Smother in Black and Gold sauce. Let them bake in oven until completely finished. Enjoy! :bouncy:


I found another Jaguar recipe written by Joey Porter...I like Jaysta's much better. It seems everytime Porter serves Jaguar, its burnt....whooda thunk it?:hunch:

stillers4me
09-16-2006, 10:12 AM
......(belch).......toothpick, please.........

lamberts-lost-tooth
09-20-2006, 09:59 AM
..Ben was quoated as saying that he tried this recipe by cooking at 104 degrees...it made the meat rather tough and a little bitter to swallow:rolleyes:

stillers4me
09-20-2006, 07:31 PM
LOL!! Gotta keep the sense of humor!