Chili con Queso
1 Med onion, minced
1 Clove minced garlic
2 tbsp Butter
1 can chopped green chilies
1 lb velveeta cheese
1 5.33 can evaporated milk
Saute onion and garlic in butter in large heavy saucepan. Add chilies and cook for 3 minutes. Add cheese and milk. Stir constantly until cheese melts. Serve warm with tortilla chips.
Re: Chili con Queso
Sounds good, I'm gonna have to try this !!
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