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Old 12-23-2006, 11:24 PM   #11
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Default Re: Italian Sausage And Pepper Kabob Sandwiches

Originally Posted by Mamaduck43 View Post
We would simmer them in beer for a while then add green and red peppers and onions.
Should have put this in the above post, but oh well. Try simmering the sausage in red wine instead of beer, throw a few basil leaves in the pan and then throw in your onions and green, yellow or red peppers.
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