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Old 01-30-2007, 11:37 AM   #5
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Default Re: Crock Pot Cabbage Rolls

I just use the regular ol' tomato sauce (with lowest sugar content possible) and add the Splenda brown sugar to take the tang and reduce the acidity in the sauce. If you use sauerkraut on the top of the cabbage rolls, the brown sugar also helps to cut down on the tartness.

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