What is on your game menu?

[floodcitygirl]

I just finished the cake and am working on the chili......whatta ya want here????....geesh!!!!!!!

[steelerbackr4life]

Tomorrow in my driveway for our neighborhood tailgate I am serving. Marinated venison tenderloin, venison cheesesteaks and I am attempting HTG's Cabbage rolls.

[83-Steelers-43]

Homemade ravioli.

Italian hoagie ring.

Fried calamari.

Pasta salad.

Meat and cheese tray.

Napoleon's and cannoli's for dessert.

[HometownGal]

Originally Posted by steelerbackr4life

Tomorrow in my driveway for our neighborhood tailgate I am serving. Marinated venison tenderloin, venison cheesesteaks and I am attempting HTG's Cabbage rolls.

You'll love 'em steelerbackr! I'm going to be putting some on soon myself!

Everyone's menus sound delicious! Hope you all enjoy the day and the feasts!

[steelerbackr4life]

Originally Posted by 83-Steelers-43

Homemade ravioli.


Napoleon's and cannoli's for dessert.

Thats it my wife wouldnt make them because of her diet. Im getting canolis now from my favorite bakery! I dont care who is dieting!

[Maidenarcher]

We're not having a big party, just a few friends getting together. I believe we are having jambalaya, rotel and chips, and who knows what else. I am in charge of making the desserts. I am making mini pecan tassies and mini cheesecakes with a peanut butter cup inside...Finger food desserts!

[floodcitygirl]

Sounds great everybody! Stay warm and enjoy your day!

[HometownGal]

Thought I'd pass along this recipe that I've used in the past for SB get-togethers and birthday parties. It is simple to make and is a huge crowd-pleaser!

Meatball Pops

1 can refrigerated biscuits
1/2 cup shredded mozarella cheese
10 meatballs (you can make your own or buy them pre-made)
1/4 cup butter, melted
2/3 cup seasoned Italian breadcrumbs
1-1/2 cup tomato sauce or spaghetti sauce

Preheat oven to 375 degrees. Spray or grease cookie sheet. Separate dough out into 10 biscuits. Press out each biscuit to form a flat circle. Sprinkle each biscuit with cheese, keeping it a little away from the edge of each biscuit. Top with meatball then bring biscuit up around meatball, pinch dough closed. Dip into melted butter, roll in seasoned bread crumbs. Place seam down on cookie sheet. Bake at 375 degrees for 10-15 minutes or until golden brown. Serve with warm sauce for dipping.

I usually double or triple this recipe as no one can eat just one!

[floodcitygirl]

That sounds really good HTG! I'm having a party for my son next weekend. (His black belt promotion.....I'm so proud of him) Anyway, I've been trying to think of what to make. These are going to be on the list. Thanks!

[HometownGal]

Originally Posted by floodcitygirl

That sounds really good HTG! I'm having a party for my son next weekend. (His black belt promotion.....I'm so proud of him) Anyway, I've been trying to think of what to make. These are going to be on the list. Thanks!

Congrats to your son FCG! That is indeed an accomplishment to be proud of! Zac is going for his 1st green stripe on his orange belt in TSD on March 3rd. These kids are amazing in what they can do!

Hope everyone enjoys the meatball pops - I'm sure they won't be disappointed!